Kenya

Vibrant, crisp, and undeniably iconic. 🇰🇪☕✨

Introducing Single Origin Kenya – Othaya, Nyeri, a brilliantly expressive coffee grown in one of the world’s most celebrated regions.

Cultivated at 1,700–1,890 meters and processed fully washed, then dried on raised beds, this cup captures the purity and energy of Kenya’s high-elevation terroir. Crafted from renowned varietals—SL28, SL34, Ruiru 11, and Batian—it’s a showcase of clarity, brightness, and complexity.

Tasting Notes:

• Bright, sparkling acidity

• Orange and lemon citrus

• Delicate floral aromatics

• Effervescent, lively finish

It’s a cup that shines with refinement and excitement—perfect for those who love their coffee juicy, aromatic, and unforgettable.

Single Origin Kenya – Othaya, Nyeri
Vibrant citrus, floral elegance, and the heartbeat of Kenyan coffee.