Tanzania
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Bright, floral, and delicately sweet. 🇹🇿☕✨
Introducing Single Origin Tanzania – Mbeya, a medium-light roast that highlights the elegant, fruit-forward character of Tanzania’s high-elevation coffees.
Grown by small cooperative farmers in the Mbeya region at 1,200–1,900 meters, these beans thrive in mineral-rich clay soils before being fully washed and dried on raised beds for exceptional clarity and sweetness. Crafted from classic varietals—Bourbon & Kent—this cup is refined, aromatic, and beautifully expressive.
Tasting Notes:
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Pear-like sweetness
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Soft floral aromatics
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Jasmine fragrance
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Strawberry brightness
Clean, vibrant, and wonderfully fragrant, it’s a cup that celebrates the delicate beauty of East African coffee.
Single Origin Tanzania – Mbeya
Light, floral, and fruit-kissed perfection.
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